« 台式炸豬排黃金蝦 »

2 comments

Comment from: nath [Visitor]
how to make it?
2007-04-07 @ 01:34
Comment from: tblock [Member] Email
碎豬肉,GARLIC,花瓜一罐,乾的紅PEPPER,抄埋一堆就成了....of cos you need to chop everything into little pieces..
2007-04-11 @ 10:04

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